2 c sugar
1 c. veg. oil
3 eggs
2 1/2 c. flour
1/4 c. baking cocoa
1 tsp baking soda
1/4 tsp baking powder
1/4 tsp salt
1/2 c. milk
2 c. shredded zucchini
1 tbs vanilla
in a large mixing bowl, combine sugar and oil. add eggs, one at a time, beating well after each addition. combine flour, cocoa, baking soda, baking powder and salt in seperate bowl; gradually add to the egg mixure alternately with the milk. stir in the zucchini and the extract. pour into a greased 15x10x1 baking pan. bake at 375 for 25 minutes or until cake tests done. i put a thin layer of chocolate icing on it before its cool.
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Oh yeah, this is great
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